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Past chef collectives

1st Toledo Chefs Collective Dinner at Revolution Grille was a fantastic time! Beer for the dinner was chosen by Cavalier rep Bobby Deseyn.

2nd Chefs Collective Dinner at Registry Bistro in Toledo Ohio. The wine for the dinner was from Bonny Doon Vineyard from Ampelography.

3rd Chefs Collective Dinner at The Gathering in Findlay Ohio. It was a Mead and Smoke themed dinner. Mead for the dinner was from B.Nektar distributed from Cavalier.  Smash Toledo video.

Featuring a menu based upon wine and cheese pairings, the Toledo Chefs Collective crafted a seven course dinner at the historic Toledo Club in downtown Toledo in March of 2014. http://http://www.toledoclub.org/

Smash Toledo Presents: The Toledo Chefs Collective South American Dinner @ LaScola Italian Grill, featuring continental twists on South American classics, paired with Chilean wines from Montes, and Argentinian wines from Kaiken.